Anyone can cook with Jamie!

A book has put all hands! Everything is explained so simply that it is almost impossible to miss one of those recipes ... and it is a treat at every meal!
For the most recalcitrant, pressed or lazy, he even has a chapter for revenues of 5 to 20min. With that, an excuse to put a prepared dish too salty and often in the microwave! (Again, these prepared foods are often more expensive than you think). And for beginners who wish to go further, all the basics and classics are explained in this book, simple pastas and salads to roast or pie.

In no time you will discover the taste of food. If a recipe really please you especially do not keep it to yourself, "do pass"!