I need a hand blender primarily to crush Soups quickly and without much Aufm wall in the pot. We also make hummus often or sometimes even pesto. The Bosch hand blender looks great and makes a high impression, alone he does not have much. Soups can not the Bosch hand blender in the pot. My old hand blender of Aldi, which had only 300 watts and also was plastic, so had no problems. In a few seconds he had the vegetables finely pureed in soups. When Bosch nothing happens. You have cumbersome decanting the soup into the measuring cup and then puree. Even that takes a very long time and the result is still very lumpy. A workload is not because I take in doubt my stand mixer. Hummus should be an easy task for a mixer: shred soft boiled chickpeas together with some oil, lemon juice, tahini and spices. It takes forever and the hummus find some chickpeas that have remained whole. The Aldi staff has done very finely within seconds. The only thing the Bosch liquidiser made good, had a banana shake and a mackerel paste ingredients that are as soft as butter, that could crush them without blender with his bare fist. Two things are at the Bosch bar really well: he absolutely does not splash, even if with a milkshake very pulls him in the blender jar. Moreover, he seems to have a Lotus layer. It looks like repels liquids to him under running water it is cleaned very quickly. You can even pack it in the dishwasher, since it takes less storage space and there is purged as quickly and hassle, but I had almost always flushed him by hand. Because he but the things for which I need him not controlled, he went back again.
+ Not injected + Acts wertig Very easy to clean +. Lotus effect + Makes good Mich Shakes
- Need for a mushy consistency forever with a very modest result - May no soups Purée in pot
