In summary, it is a kind of highly functional food processor, fast (with a time for starting) and very versatile.
It is to be adopted without hesitation in a kitchen to cook quickly in making quality.
This is great!
To make the recipes, the display shows the steps involved as a coach, it's great fun.
To use it, you must first select a recipe and all the ingredients are listed.
Then you have to follow the steps of "coach" and after that cooked alone as long as necessary.
Which is very well done, is that when cooking is complete, it will automatically multicuisseur based "keep warm".
You can start your return after baking and thus no problem. A timer indicates the duration of keeping warm.
Revenues range from starters to main dishes and desserts so it's a robot very same practice for rice.
For those who want to know the 100 recipes included:
STARTERS:
Broccoli with almonds
Carrots carbonara
Glazed Carrots
Eggplant
Mushrooms in Greek
Cheese Mushrooms
Vegetable Chowder
Pumpkin Vegetarian
Zucchini flan with parmesan
Foie gras with fig chutney
Gnocchi tomato and saffron
Hummus
Minestrone
Egg casserole with artichokes
Salmon Loaf and lychees
Crushed Potatoes
Puree with herbs and lemon
Potted salmon and wasabi
Small mint pea risotto
3 bean salad
Salmon salad and beans
Soup with Chinese fashion
Lentil soup with bacon
Split Pea Soup
Corn and crab soup
Miso soup
Cream of pumpkin
DISHES:
Sausages in white wine
Veal stew
Beef Catalan
Beef Bourguignon
Cod brandade
Lentil dal cod
Calamari with tomato
Duck with citrus
Chili con carne
Colin Small shrimp
Potted cockerel in aniseed fire
Macaroni with vegetables
Shrimp with coriander
Shrimp bouillon
Curry Chicken
Turkey with mustard
Pork loin with sherry
Minced pork with peppers
Swordfish and Saint-Jacques
Hungarian goulash
Rabbit with beer
Rabbit with olives
Rabbit with prunes
Lotte in the US
Lotte Chermoula
Poultry Mafé
Mackerel Miso
Hake in court bouillon
Pork papaya
Mussels
Navarin of Spring Lamb
scrambled eggs
Osso bucco with raisins
Beef chuck steak in beer
Tomato Chicken Drumsticks
Chickpea vegetarian style
Pork belly with Chinese
Pork with Shrimp
Green Curry Chicken
Chicken rice
Balsamic Chicken
Roquerfort dumplings sauce
Pumpkin risotto
Rice with Japanese
Indian chicken rice
Roast beef with mustard
Roast veal with vegetables
Saffron Salmon
Salmon corn and peas
Salmon pepper sauce
Prawn Soup
Beef Tacos
Lamb Tagine with Dates
Tortellini ham and parmesan
Vol au vent
Poultry, semolina & Zucchini
DESSERTS:
Pineapple in syrup
Brioche lost pudding
Traditional Cheesecake
Fruit Compote
Stewed pear banana
Cream milk jam
Cream dessert with vanilla
Light cream chocolate
Polenta Sweetness
Flan with coconut milk
Chocolate cake
Steam mumps apricots
Pear Spice
Chocolate Mousse
Pudding with chestnuts
Coconut milk soup Fruit
Terrine of pears and Spices