Since we own the chip maker, it is a ritual that I always make chips with my two boys at the weekend. The two and I stand on the fat-free Knusperzeugs that comes out of the microwave. Tip: Cut potato slices as thin as possible with a planer, then a little seasoning on it. Then you can save the pre-drying of the discs. A load takes us in the Mirkrowelle at 900 watts for 5 minutes.
