enclosed my review. I set photos and a video still follows.
There are still a stainless steel which "Küchenprofi 1310572800 French fries Schneider" called and almost 35 euros costs. Do you have to but do not buy because the Westmark his ministry is doing well.
The Westmark is strongly built and there are 3 different interface screens for different thicknesses for the fries.
The device is used as follows:
1) Select what thickness you want to have for the fries and put the grid in the frame. Note here that shows the sharp side facing inwards (ie where the potatoes
are subsequently pressed). This then slide the front of the top into the guide.
2) Now attach the corresponding punch insert. This has 2 small hooks that must shove in the part which after the potato pushes forward (see photos).
Are these then hooked simply slide the small lever to the left. Already sitting the stamp firmly.
3) Now the potatoes cut to size as they have been like. But it is only a certain length or they will not fit into the Schneider pure.
Overhead respect the potato does not hit otherwise be at the top of the device will not be pressing.
4) There are 2 ways how you can cut the fries. Fasten with the suction cup on the table and then press the lever or take this into their own hands and then press (see video).
I've always kept a bowl under it where the chips can then fall for. They are then washed briefly dried and prepared with the Tefal Actifry. Of this there are in YiuTube also a video (DerTestMichel).
For me, a great device that I do not want to miss. So if you want to make delicious fries without much fat should strike here.
Greeting Micha