A new part was needed, and should be stable and relatively effortlessly edit the garlic.
After some research and reading of reviews'm at the garlic press of Jos. Joseph landed.
But the price !!
Perhaps saving a few Euros and buy the plastic model?
I was sensible and chose the more expensive stainless steel variant.
Which is as it were of a piece, will not break, and the cutting surface can not be pressed out what I fear in the plastic part.
Bestellt- come and serve up the Knofi quickly: SUPER R.
The part is so shaped like a rocker (rocker), and you should definitely use benefit not only from the top pressure geben- but actually like a chopping knife.
Of course, residues remain in the unit after removing by teaspoon, what prompted me to deduct a point.
I think for the price you could attach a sort of punch for a few cents, which pushes out the remains. The Friemelei when cleaning is known from the other devices already.
The rocker is about 19 cm long, 4 cm wide and has a thickness of 2 mm.
The cutting surface is 6x3 cm, the lower structure that I saw on any photo, consists of honeycomb-shaped webs.
This suggests that the Knofi is cut, but it is non-the device is therefore also rightly Press.
I bet my grandson (do not even have grandchildren ;-)) are can- inherit this part no matter how stable it is!
I have not regretted the purchase and may garlic Rocker highly recommend.
