The Pizza plate I bought into the pan to bake frozen pizzas crispy. For this I use a nonstick skillet with a suitable diameter, put the pizza plate upside down (so the buckle upwards!) On the floor pan and lock the pan with a glass lid. It is with greater heat preheated (with me setting 9 by a maximum of 12) for about 10 minutes, then the frozen pizza comes on to the plate, the so by the orientation at a distance to the pan bottom. The lid is replaced and baked pizza for about 15 minutes, until the cheese is melt. This works just fine! For this method, the pizza plate is excellent, especially the normal frozen pizzas very good fit on the sheet. It must be cleaned afterwards also not much. For me perfect!
