First barbecues with grilled sausage and (previously cooked) potatoes straight.
Grill result is not to compare with a charcoal grill, but through the cover, the heat stays inside and represents the barbecued food available. Grill can be very good disassemble and clean, another invaluable asset. Only the cooking time appears to be longer than in the open (cheap) electric grill. The "longer" is expected in the minutes ..... Calli Grill does not seem to be as hot as other electric grill. The engineers / developers / inventor will (hopefully) what have been thinking. Therefore also 5 star, 4 would certainly be unfair because I do not know is why the Calli Grill is not quite as hot.
When cleaning at least the coating has no equal solved, as in many other household articles coated.
Oh, no better place grill sausages crosswise on the grill, sausage is then only parti essential brown. But that will certainly determine at any fast itself.
Conclusion: simple construction, easy to clean, grilling result is quite satisfactory.
