Open Letter to Julien Julien Venesson In May 2013, a gastroenterologist finally put a name on all my problems (stomach aches, hair loss, discolored stools vitamin D deficiency anemia and more serious .... hyperthyroidism appeared in 2005 and osteoporosis detected there 3 years .... The pieces were only waiting for the diagnosis of celiac disease to finally point the finger at the manager: gluten! 6 months free diet SHOE (Rye, Oats, Wheat, Barley triticale) .... and laboratory results fall yesterday: 1 / transglutaminase IgA levels falling to 91-5! 2 / absence of antithyroid antibodies! 3 / AND I avoided the removal of my thyroid recommended by my endocrinos! I subodorais there had to be another way to resolve this imbalance ... Food! Suffice to say that I shout from the rooftops (friends, various forums) harm gluten! But many are not ready, that they are intoxicated by the lobby of wheat and bread ... When these diseases (rheumatoid arthritis ataxia autism allergy celiac disease arthritis irritable bowel cystitis interstitial cystitis diabetes type 1 and 2 children eczema fibromyalgia intolerances autoimmune disease -immune Crohn's disease Parkinson migraines psoriasis and multiple sclerosis) will make them suffer too much, they finally jump not .... This diet I should follow him to life, but the benefit is worth it! So thank you to all those who like you "put the foot in it!" The pun is appropriate, right?
