I have to grill a couple of months now and I find that very well. The bag and the appearance generally come over noble. The handling is at the beginning a bit complicated, but there are several parts. But after a quick look at the manual and a barbecue attempt it has passed into flesh and blood. The lighting of the grill good is relatively easy. I'll Bioanzünder and Holzgrillbrickets after so about 10 minutes is a good glow emerged. Then, when the grill is on, the glow also holds up to 2.5 hours. The only drawback that the grill has is the cleaning, which is not, is so easy even with Cobbreiniger as by the shape of Glutschale can be relatively difficult to remove the fat and grill remains.
