What is now on a device?
Fryer? -jein! Convection Oven? -jein! Heißluftfritteuse? -jein!
I would describe it as hot air oven with low-fat Fritierfunktion and griddle.
The device looks quite poured, diameter 30cm; Depth 45cm; Height 28cm
From styling I find this device appealing, but is a matter of taste.
Operation via the menu is quick and easy by equipping, is indeed set not much, except for the time and 1 of total 4 programs.
Commission time one thinks of a oncoming Urlaubsflieger, but is not disturbing, is stop the recirculation motor.
Equipped with a cooking tray for single cooking eg fries, wedges, vegetable, etc.
Continuously being slowly rotated by a stirring mechanism and turned it.
Above you can put on a griddle for example, fish, meat, etc. which then also rotates along.
Very good here is the multi-function handle, goes to decompose into two parts, one for the lower cooking tray and one for the upper grill plate.
And when the 2in1 function is already the hook if both another sitting.
Then for 1 to 2, possibly 3 people fully sufficient, larger portions already do not fit under the grill, then nothing stops rotating.
1kg fries bottom of the cooking container is the upper limit while using the patch griddle.
I cooked almost all donated fries, wedges, zucchini, kohlrabi donated, donated celery, desserts (yes, that goes well) and more ...
But who believes it tastes the same as in a fat fryer much mistaken.
The ingredients retain their natural flavor and example fries are still crispy outside, fluffy inside and tastes like potatoes.
There is another taste sensation, who has much fresh knows the taste, who has been "adulterated" always in the oil will be eventually disappointed.
The information transmitted by the device manufacturer or to the packaging never agree, are only guidelines, here helps to try and experience.
It always depends on several criteria when used in foods such as weight, thickness of the food, freshness etc.
But and this is important, it is possible after a settling-in period with the device almost everything, only works fully automatically with no fault of their own do not cook (yet).
It saves time, washing dishes and live a healthier life, there is hardly any oil needs and if one may quiet times using high-quality oil, it can also be something more with such small amounts to be paid, it is sufficient so long and the taste is superb.
A few fresh herbs added develop a super flavor in the device, but also slightly in the kitchen, not as described odorless, is indeed not at all.
Tip from me:
# The cooking tray and grill always rub with a few drops of oil and staring them anything, then one needs to admit no more oil in many dishes.
Use # flavored oil to rub the grill or cooking plate, the flavor unfolds very good food.
# Here you can top and bottom using different oils, the aroma does not mix, eg fries with curry oil and above chicken legs with rosemary oil are fantastic
# To clean simply wipe with a ZEWA and rinse occasionally with hot water.
# I do not recommend dishwasher due to the coating.
Conclusion:
Very easy to use and to clean.
Use the unit for a 1 to 2-person household.
Cook low-fat is fully possible with this device, grease I personally would never boil because of the taste experience, or fry.
Fat is indeed a flavor carrier and 3% fat for the preparation in this device is and you have to carry out his body and is not guaranteed to much.
Most of the fat, we do not put the food on it at our "relatively comfortable and sedentary" lifestyle.
It is enough for most dishes from the cooking tray and the grill plate or rub with oil.
Personally, I've always 10-15 flavor oils available, small 100 to 250ml bottle, so you have enough for frequent use very long time.
There are only oils without flavorings but with natural flavors, cost a little more, taste it much better and are healthier.