this is the first time I threw in juicing and except that it must be careful not to burn, this product is great; I pulled out my frozen currants the previous year to remove the juice. after a night of thawing, I put everything into the extractor and before the gas. At about half an hour later I pulled over 2kg juice while the camera was far from being full of fruit. The transparent cover is handy. After having cleaned everything I put my juice in a pot with my gelling sugar and 7 minutes I had a wonderful jelly (9 jars). A delight nothing to do with that trade. I start this weekend with the raspberries FROZEN a friend. It's great ...