To you the cakes, muffins, individual desserts, puddings, pies, cakes, candies and cookies. Once we travel for pleasure ... Then we plunge with delight in a captivating gourmet walk! ... Finally fine cuisine accessible to neophytes. Impossible to miss all these wonders because Mercotte Lady gives us all her secrets with rigor, care, generosity and method .... I loved the tricks and knacks, possible variations for each dessert .. I also liked Specifications practice at the end of the book. It gives you the basic elements but also the culinary vocabulary, hardware to have or to be offered, recommended products and especially where to find them. Do it like me, you start ... You macaroons, lace tiles or why not nougat dessert / praline ... To die for! ... You will surprise yourself and amaze your loved ones ... But especially this book will make you drool and dream all night .....
