Superding !!! 14

After a first short burn at full capacity (to reach full temperature of about 300 ° to 5 -10min), first test with grill sausages on the 3/4 power (150 ° - 200 °) and then I was flabbergasted (previously knew only electrical and cheap coal barbecues), after 2min turned once and 3min later they were perfect through, what matters is always nice close lid. Tasty and fast grill result.
2. Grill Test with friends (steaks and sausages) and I was flabbergasted, heat 5min, meat it, 4 times contact in 10min, same perfect grilling results. For comparison of the steaks I had before on my electric grill min. 20-30min per steak needed.

I Grille at the moment with the cartridge, but will soon be transferred to the bottle, is simply cheaper.
One cartridge lasts for approximately 3.5 - 4 hours, I find that sometimes a good performance.
DieKartusche can also unscrew and stored separately, even if it is not empty.

Cleaning is also super easy fix and, even with the brush on the griddle and rinse with water = clean, the removable tray once durschspülen = clean, then only missing the grill body but again briefly brush druch finished.

So all super, the investment has paid off.