Expensive but pretty good

I normally do not buy products from the United States as far as possible, I have wrestled long with me because of this grill.
A direct comparison with other Grills has shown may be other grills in this price range as windy, so it was but Weber.
The key was the structure of cast aluminum instead of rickety metal and the frame from scratch-resistant and corrosion-resistant plastic so. Both were important to me, because the grill is outdoors and is moved in the garden.
The grill itself is processed properly, the table has badly windy (removable) legs, the plastic shield to hide the gas bottle is a bad joke.
Overall, the price is hard on the threshold of pain for a bit of plastic and two cast-aluminum shells, even if the gas technology also elsewhere is not favorable.

The grill ignites very reliable with electronic ignition, the temperature control works pretty well.
The in this model is now divided into two parts and smooth enameled (still in one piece with its predecessor and rough) rust is incredibly hot because you have to watch with delicate food to be cooked such as poultry or vegetables that one does not burn when placed.
Unfortunately, the heat distribution over the burner is not entirely uniform, to the so-called aroma rails (drip, so no fat runs directly on the gas flame) the rust is not as warm as at the locations with holes, because you have to watch.
The Grill saut through the side air outlet rather rum, grease extractor is then on the bedside tables and moves outward to cover up. Cleaning goes but thanks to the robust design relatively well, cover and table are gekärchert, the rust comes in the dishwasher. I would not dare with a metal grill.

Gas consumption is relatively low

Overall, a decent product, due to the windy table with silly aperture and the high price a point deduction.