Delivery was fast. The leaves are neatly packed and can be taken individually good. Moisture of the leaves very well - not crumble. The parts before rolling for the small rolls works well. The parts after rolling also. A slight mark, when you need them for help there. Flavor or strength in the mouth - certainly depending on the humidity of the rice variety - fine. Tips for Beginners: Be careful when Rumpanschen with liquid - looks ugly when the documents of the leaves with rice and ingredients dripping water on it. Outside shiny side not too much rice on it - only a very thin layer and then spread it evenly the "ingredients" Take care that the rice does not side out and press the mat glued - bad for your next role take really sharp knife to divide the roll Conclusion: I buy the sheets only - cheap and great quality.