Finally I found it, the egg cooker which finally does what I expect from him. Both the super soft eggs for one, as well as the medium-variant egg he gets 1 A towards. By far the best that I have tested and I had long been on their way to find the perfect egg cooker egg on Sunday morning. On the design I put no value, but it looks from jewelery. For us it is now called Russell and fulfills its purpose perfectly. Watching one must, however, after the cooking process, the cover is of course quite hot by the steam, because helping a cloth to remove the lid and to deter the eggs. When filling the water flow must be ensured that the water is at the bottom of the digester and not on the support for the eggs, otherwise there will be nothing to the desired degree of hardness.
