Two little corncob without leaves trim to fit into the pot. Place the maize in use, water it (just enough that corn out of the water). Setting the microwave on full power and only by 5 minutes. Then carefully open the lid (Caution: Hot!) Contact and the corn on the cob -> lid back on it and attenuate at full power for a further 5 minutes. DONE. Caution - the escaping steam is really hot! Risk of burns!