Solid technology

I bought the Wustfüller because I want to fill from time to time at home in the kitchen boiled and dry sausage. The settlement worked out very well, a mere 3 days after ordering, the part was therefore, and just before Christmas, respect! Today I filled veal sausage, worked well, but needed my wife to support. I find in my kitchen unfortunately no edge where I can fix the board with the supplied clamping screws. One point I draw from, because the size of the nozzles is nowhere described and the included fittings are already borderline thick pig small intestine 28-30. The union nut of cast aluminum was poorly cast, functional but not impaired. The unpainted mounting board has already been mentioned, in which the price is but Ok. Parquet lacquer on it and already the hygienic status with much more expensive fillers is comparable. For the price I would recommend this product for home cooks who want to fill from and to smaller amounts. Because of the cone about 250-300 g meat remain in spout and container. 1.5 kg sausage mixture are the minimum, so that the effort is worthwhile with the device. Who wants to just fill mini quantities for the ranges a filling attachment from the meat grinder.