Southern French wines

The wines were excellent packed in, in a sturdy box.
There are three different types, each with 2 bottles.
I tested today with my husband the Ventoux SUD 2012 Design.
The other wines I will describe later.
The Ventoux is a light, dry red wine. It smells and it tastes fruity, summer and berries.
Little acid and little tannins. There is a finish, but not very pronounced.
This wine is recommended for the Mediterranean meat dishes, but I think he should not have a very heavy
Roast or very spicy foods accompany, but he has not the strength. It is ideal eg for cheese appetizers,
Goat's cheese, for example, or walnuts. I can not imagine him at the beginning of a menu best, as a companion
a salad with duck breast or veal or chicken, rather than bright red meats and on
Never as an accompaniment to pork, but taste is well known subjective.
In any case slight, pleasant dishes.
We drank it there without appetizers or accompaniment, which was very pleasant and gave us two
very good. It is an ideal wine for the later summer to sit outside and share
. drink
The Esprit de Sarrail, bottled, as the Ventoux, 2012 is a pleasant wine.
Palatable, dry, no Bariquegeschmack hardly tannins, hardly acid.
Pleasant in the finish. This wine is not a soloist, he should be really drunk to eat,
but can some spice tere food tolerated. If the cheese, then really the first wine at the beginning
of the evening, but then spicy, tasty cheese. If the food, then perhaps to a
light roast, or to everyday dishes. You can eat it with red meats, also with dishes
Thyme or Mediterranean spices can I better introduce him as the Ventoux.
For salad it would be a bit too little aromatic.
Good for parties and social gatherings, where the Chianti from discounters but then
is too cheap.
The third wine was tested the Chateau Amandiers, bottled, as the other two wines, 2012.
Low acidity, no Bariquegeschmack, little tannins, hardly finish.
This was the wine, which has left me rather "cold" but the food can be it for frying
Serve or spicy cheese.
Conclusion: The most interesting thing I found the Ventoux, but this is, as always, a matter of taste.
Overall: A package for around fifty Euros with 6 bottles of wine is fine average.
The box is good for something more sophisticated and more elaborate dinner parties
and for cozy get-togethers. For all wines can serve cheese, as well as olives.
With great wine connoisseurs to do so probably (I'm not) no points,
but it is a servable wine for sophisticated everyday.
As the price / performance ratio, five stars.