Since I'm a big Silitfan, I would also like to submit for this product something. Unfortunately I have these pans not yet, but I was able to experience it. How to do this, you can read in this report.
1. How do I know the product?
In Switzerland there are unfortunately a few household shops offering this product. So you have to have to go on a quest to get the benefit of a presentation. I own already some products from Silit, such as frying and serving pan also "Blue Emma" called me very excited, and I would give more under any circumstances. Other products in this wonderful brand adorn my kitchen. But these are not just for decoration, but afford to cook the best services that you can imagine.
2. Silargan - what is it and what makes it special?
Silargan is a material that is produced only by Silit. It is a kind of bullet-proof glass, which is melted at 860 degrees. This process makes it scratch resistant and indestructible. Since it has an excellent heat conduction, it is fast hot and you can achieve wonderful frying results in a very low level, thus saving a lot of energy!
Silargan is also tasteless and antibacterial. I think the food tastes so much better. In addition, you can save the Tupperware by kept the dishes in a Silittopf in the refrigerator. By Antibacterial the food stays fresh longer and also assume no odors.
3. How do you cook it?
Cooking with Silargan is admittedly quite a change. Knowing of his old pots and pans still long waiting times of heating, you will be amazed at how quickly eg the pasta water in the pot or the oil in the pan is hot. But beware; immediately turn the power down! Some reviews I've read here, the food to burn slightly. This is because you too long on the upper level so cooking and frying. We note, however, downshifting eg from level 6 to 4, the frying results wonderful and nothing sticks to. More than that, the food often simmer after having the stove long off. I find these energy savings just perfect and I think this material should be mandatory in every household ... :-)
4. How is the food?
Taking into above-mentioned tips, the food is better than ever. You can send me knock the pots around the ears, you should not be of this opinion ... :-) The meat is evenly brown the vegetables taste delicious and even be gratins a stunner!
5. Material and cleaning
The material is easy to clean Silargan. If ever stick anything, so I heat the pan slightly, add a little detergent and give everything dissolves from the soil. In addition, everything is dishwasher safe. A little tip: If after long use slightly lose its luster material, take some oil and salt, HEATER the pot or the pan and everything shine like new again!
5. Resilience
Silargan is the only material that can not scratch. You can even cut his food to be fried in it. If this is done, so you have only wear on the surface, but do not affect the material.
Why I'm writing about Vitaliano set because I do not have it yourself?
I was to experience a presentation at a Zurich specialty store and cook yourself live. This has convinced me and excited. The material I know already, I, as mentioned even possess turned products. The formal beauty of this set has it done to me very, so I'm going to buy myself this safely soon. There are also at a famous shopping channel often presentations about this product.
The Price:
Many people feel deterred by the somewhat high price. But: you have 10 year warranty, saves a lot of energy and even after 20 years, this product will still do its duty, as the first day. When you consider how often you buy cheap products, so I think this investment is worthwhile in any case! After all, who buys cheap, often paying double or triple ...
My Conclusion:
This is the nicest and best cookware set, I know. Looking forward, this will have in my kitchen soon!
Best Regards
Your Patrick
