TOP Crocky

The Russell Hobbs Crockpot is processed wertig for its price range. Ceramic inner pot is pretty hard, thus ensuring a consistently good Waermeverteilung. In my first cooking experiments, I noticed the warrant giving the courts a little shorter simmer as indicated in many recipes. It seems that the most heat the pots of competitors slightly lower in the LOW setting. Since you anyway collect only personal experience with a new Crocky needs to be able to serve him properly, it does not matter.
To better assess the temperature, I have a trial started. Filled the pot with water and 2L 6hrs. heated to LOW. temperature reached 83Grad C, then 4hrs HIGH temperature reached 99Grad C, the warm function I have not tested. * Measured by a Maverick ET733 BBQ Thermometer *
Thus, the temperature corresponds to the purpose specified by Russell Hobbs values.

By the way I operate the pot with a timer so I can start the cooking process and stop even if I am not at home or in bed and by the ceramic insert it is also still warm when I am late.

I can say that he is not a Kuechengadget with security which disappears in the depths of the cabinets after some time for my one. I have now been many recipes that I need to try.

Strong buy recommendation.