For these revenues, I invested in some small missing hardware or I put this beautiful book in my library.
I, who spend my time telling my friend (s) as pastry is easy, for once, I will not do their reading this book.
Let me explain:
I love to cook and make pastries. Occasionally, I organize sweet and savory appetizers for a 30th people.
The traditional butter cream strawberry, croissants, the Alsatian kougelhopf (C. Felder) or paste pistachio praline home or have no secret to the fact moi.j'aime home.
Last week I made the pie strawberries / pistachio this book (delicious) for my daughter's birthday.
fun side: original recipes (what I want), photos of the progress of revenue (it reassures) all at low prices
disappointment side:
baba recipe: no mold is nerd,
Recipe teddy, you have a mold sphere, I would spend for a polystyrene ball.
cake recipe maple syrup, you have maple syrup powder (ouch !!)
5 molds (5 !! ok but then what am I going to do with 5 mussels!)
good I will divide the recipe we'll see. the muscovado I should find ...
choco crispy recipe, no rect setting. (1 purchase to predict it can be reused).
macaroon recipe (that made me the eye!) I will me the airbrush, it will brush.
pavlova recipe; I have everything !! my lychees Reunion await me in my freezer ..
Religious Recipe: not the mold, so be it.
success-recipe figs: I pass, too expensive, and the quality is not at the rendezvous by us.
recipe strawberry / p: at faiiiiiire !! just for whipped cream.
recipe citrus yuzu ?? !! bin good as I am lost in the middle of nowhere in the 67,
I'm having trouble finding, (or take the kaffir lime, but I do not like).
We can say that all is not lost but is not won ..
I returned to my pink book (Patisserie! Felder c)
Picardy exiled in Alsace!