the operation is very simple, and the results speak for themselves. With this 2 recipe booklets, with some very unusual Ice ideas for experimentation (like me) were just right. With the help of a master recipe for Me edible ice cream you can easily make all ice, which is not at three in the trees.
As a tip, it should be said that the creamy consistency of ice is critically dependent on the correct amount of sugar and cream: Not enough can be the ice crystals; too much can be the ice supposedly no longer cold and the ground remains fluid, which has not yet happened to me. According to the basic recipe and egg is an ingredient, in my experience, but not absolutely necessary.
In brief: The unit is well made, can be taken apart and cleaned easily. It is easy to use. The included recipes allow easy and creative entry. The ice is usually done after 30 minutes. The unit operates quietly beautiful. So highly recommended.
