Purchased in February 2013 (for 126th at the time) and used at 2 to 3 times a week, he allows me to perform many pastry preparations without fail me. The bowl is large enough for cakes preparations for 20 people (Foams, Meringues, etc) and the editor hold on without flinching or heat. A good little robot for amateurs, will be as useful as a KitchenAid 400th.
Only downside: -For Hard preparations mix (1kg brioche with the hook for example), the unit struggled to keep pace and "strength" to its security (CLAC * * which can be worrying the first time) . We must therefore manage the quantities when mixtures are difficult.