After our Bosch Mum machine so slowly gives up the ghost after about 25 and we are afraid, suddenly without to stand, we opted for this model. We wanted a stronger machine, which can process large amounts of dough well, but did not need frills. Exactly meets the Maxximum. It summarizes a large amount of dough and edited this without great effort. We had our old machine hold because with about 500 grams of yeast dough had its difficulties and already has migrated over the countertop, I had to convince them that they are really working me when first using the Maxximum. Even with nearly 2 kilos of dough they kneaded smoothly and quietly to himself. From the old machine (or between I bought it), I have the schnitzel tool in the house. Although there are indeed two different machines, the tool fits on the paper. I have roots (carrots), Hokkaido pumpkin and zucchini grated it. This task has impressed the machine without difficulty. I am glad that we have done us this good piece. The machine is well made, all the accessories are made of stainless steel (except for the cover), as well as the machine itself. This makes quite a bit and also tunes the optics. I would buy the Maxximum again and will recommend it to everyone / m, the / who asks me for advice.