I was looking for a compact mill with which can be oily nuts and seeds FRESH grind. With this model, I have obviously made the right choice - thanks to hints in other reviews. In the first experimental phase had tried ICG: - Poppy seeds with sugar: is fine, almost chremig. To refine Deserts, for cakes or Muesli. - Seeds: The seeds together with the hard seed coat are perfect finely ground. Interestingly nutty flavor. Delicious in cakes and cereals. - Flaxseed: If all fine and fluffy. For cereals. I will try to thicken sauces. First interim report: Oily nuts and seeds are really finely ground. Depending on the fat content clumped mass. In between then must be loosened with a spoon a little. Better you are anyway still needed ingredients to prevent clumping, such as sugar.
+++ Removable grinding chamber (facilitating refilling and cleaning). ++ Dull blades (blade) = safe handling. ++ Compact attractive design. ++ Vershwindet cable in the enclosure base. - Switch (in my copy) is not triggered reliably. - Hochglanzoberläche) annoying fingerprints