Certainly a good alternative to conventional oven

After I moved into a new apartment, I had to buy a table oven. There were in the new apartment, unfortunately, no oven in the kitchen.
The facts about the furnace can be seen from the many descriptions on the Internet, but what he really worth?
After the furnace is in my household since 4 weeks, I can say the following:
1. Frozen Pizza: You have to almost a little shorter than in a conventional oven baking. The pizza was crispy and had no differences with the pizzas, which were baked in the normal oven.
2. Cake: So far I have only baked sponge cakes and muffins in the oven. Again, no differences for herkömmichen oven can be seen in the quality and baking time.
Overall, he exudes even from some heat during baking and the handle after one hour baking time too warm.
My conclusion: Who has served for a normal stove with oven, which is with this model as an alternative Best no place.