Since I bake very happy (yes even men do such a thing;)) I've been looking for some time for a suitable scraper. My current "wooden stick" always let the "half" in the vessel and you had then already using the fingers to get every last cookie dough out of the bowl clean. The dough was missing, of course, behind in the baking composition, for dough again lands on your finger ...?
A. On the floor
or
B. In the mouth)
I have both scraper can test so far and there is virtually nothing in the bowl longer hang. Unfortunately nothing more for point B!
You have the doctor not only use for dough also touch the sauce they do a good compulsory and if you want to decant the sauce yet, you can also get very nice clean the pot with the scraper.
The scrapers can be easily disassembled and cleaned. So far, no changes in color or any wear and I used those things now often.
Can recommend the product only.
