For my part, I made myself a joy to buy this product given all the good reviews it had on the book. Then I received (first crumpled pages but hey okay). As a beginner in the kitchen I really wanted to understand the specifics of each product, harmonious blends we could do different textures ... However from the first pages there are technical terms a little complicated when you're a novice like me . The presentation is structured yes, but not attractive for me. I think it is a book made for people who already have cooking skills. Personally I do not care, I'll sell it which is a shame given all made praise but this book is not for me.
