But if you know what it is to be noted, one can get along well with the part.
Now I give my judgment as of:
- The lid is loose: true, but not so loose that it would just fall so.
- The spreader you have to turn upside down: true, who makes sure it could acknowledge in writing that the scatter opening should face the bearings down
- The spreader should be operated 1cm above the foam: not true (for me). I lead the spreader directly on the foam, so that it touched him just _not_.
- It depends on the cocoa: I have used commercial cocoa. Since the thus works well, I have not replaced it with baking cocoa or similar.
The star trigger there because. Because of the many operating errors which can be seen from the reviews, a quick start guide would have been appropriate, at least in the article description here on Amazon
If you could post the images here, I'd show you the result. At first glance, I see just not this way.