For soft ice cream well. O

The ice tank is similar to a cold pack filled with liquid, which one (in a freezer, not refrigerated compartment) must cool down to -21 ° C.
The Eisflüssigkeit should be also cooled to 5 ° C. Then the soft ice cream machine is working very well.

My children are thrilled. I bought soft ice cream powder from distributors "The Fork" and it tastes great. (Matter of taste)

Positives: - If one is going exactly according to the description, it works great for smoothies.
- Cheap price. (The machine with built-in cooling are more expensive by a multiple)

Negatives: -The battery and Eisflüssigkeit must be well chilled
- The engine is a bit noisy (like a hand mixer)
- Gelato takes at least 20 minutes.
Tip: - You really need the 20 minutes, as wait stated in the description, then the ice is also nice frothy / fluffy
- I made the mistake the first time around and poured the pure Eisflüssigkeit with the engine off. !!! The freeze immediately laid on the edge and the engine can not be started. So first engine at -> then liquid pure.