I received this pan for Christmas and what can I say, the crepes are very good. It is important that the pan is only very lightly greased, otherwise form clumps, because the dough can not be distributed. Medium Heat the hotplate is sufficient for the crepes get a light tan. All of the family loved the crepes. Another advantage is the size compared to a crepe maker. The pan does not require as much space in the closet. Cleaning is just as easy as in a normal pan. Due to the small edge (ca.2mm) also runs on nothing.
The only point which can perhaps be interpreted negatively, is the diameter of 27cm. Since we eat but the crepes for dessert or afternoon, us coming up the slightly smaller size of the crepes.
