For Auburn fans a must! It is watering the chestnut, it cuts a crosswise and then let the fun begin. The oven is very hot, so I turn it in between every now and again briefly, so that the chestnut does not go werden.Das black comfortably on A / Aus-Schalter.Ca. 20 minutes has been expected, but then the chestnuts are beautiful through and are well on the removable "rust" it's more of a bowl with lid, warmgehalten.Der oven is very massive, very high quality for the price particularly well: the handles are not hot! It is still a metal plate while, where you can prepare Italian piadina, or like my aunt makes her oven: Backkartoffeln.Ein Super-part that is useful and easy to use and delivers outstanding results. I do not want to miss the chestnut stoves.
