After the first barbecue season, I must say, purely technically, the grill Steba VG 250 Top! Both meat and vegetables can be grilled super, thanks to the 2 halves even vegetarians did not mind when I grilled meat and vegetables on each side. Also the taste I can absolutely not fault here. The problem, in my opinion, only the cleaning. Even shortly after grilling cleaning the panels is complex. Somehow I've got something else I presented non-stick coating. Properly clean the grill plates are no longer with me (after an intense first season).
