The form is actually made of metal, although it is not necessarily so looks in the pictures. Do not know what I expected, but it was metal. Very nice! Recipe was also at, even more beautiful, because I wanted to try out quickly and not yet tinkering until I the right amount etc. have.
So mixed the recipe, greased the form and very important gemehlt. Dough you should fill with a teaspoon to instructions. This is stupid and does not really work for me. Constantly went what next. So I turned a freezer bag for pastry bag and lo and behold, the filling worked great. The dough was enough accurate.
Form closed, purely in the oven and wait, my biggest "fear point": Come the balls as well as reasonable out again? Yes, they do. On one piece, and well-behaved, but unfortunately almost all of which are forms with edges so like planet at the site together. So if you want to bake no planet will be forced to cut off these after cooling with a sharp knife.
Then it came to the insertion of the rods. According to the instructions readily be possible and also keep, I have but previously given chocolate as a "glue" to the sticks. Have then held also super.
All in all, the form is so great, the instructions easy to understand and the accompanying recipe handy. The subjects came also very good, and I was a bit too compact and tight.