added I should read better but I would have pieces of Krabbenfleich expected. When the meat is seasoned, it was okay but it's more something like a Würzkonzentrat in which a chemist has to determine whether crab meat in it. After the can open a accommodates a pungent garlic aroma and consistency is more of an oily paste. To make my plans Maryland Crabcakes, I'll have to move again.
