Pasta all in one, a smart idea

How small portions of pasta or vegetables with large meat without carrying boiling water through the kitchen to drain into the évier.Ce book explains how to make pasta recipes with lots of ingredients friendly without complicating their lives and it's very good. 33 different recipes, very simple and well illustrated. That is enough to give ideas to each meal and for single people finally able to eat pasta without the large amounts of pulp and without having to make the sauce. A time-saving cooking and it is a short 12 minutes maximum. The pictures are great and you can do all the recipes, everything is affordable and easy. And I appreciate that above all, no waste as all amounts are well explained for 4 people. The paperback quality is superb, I like beautiful objects in the kitchen.