quite by accident, I found the unit while "googling" for the first time. The data of the unit made me curious, and after I had found it at a fair price, I bought it and do not want to miss the device.
After several attempts with different quantities and initial temperatures of the milk was made for me immediately: The foam is always great!
Among the technical details such as performance, induction, 360-degree rotation, the great idea with the 2 whorls which are magnetically attached to the back, etc. I would not say more except that agree all the information? More info can be found on the homepage:
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I have the following things I noticed after the evening came home, unpacked the device and the whole family first properly Latte macchiato did:
Pro:
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Top milk froth (probably with the most important)
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-> Whether hot, cold, much less -> I think he's perfect (stable, creamy, delicious)
(. 1.5% fat in my milk from the refrigerator or room temperature does not matter - have tried both)
Quantity:
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If you - for frothing (and not for heating) - the jug
- There are> fills up to the minimum 1 to 1.5 servings macchiato foam for latte
- There are> fills to maximum 2 to 3 servings macchiato foam for latte
6 Stable feet with thick rubber
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-> The thing is absolutely safe and does not slide
Long cable into the socket wound
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-> Whether near or far the socket - the cable does not have lying around but is rolled up in the base
No burning
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-> Even after many uses burns in direct succession to nothing
The pot is absolutely easy to clean
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- Could> no corners or the like which hold milk residues
-> Direct from the dishwasher (magnetic whorl below please remove before)
Fairly quiet
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-> You hear it unit, but it does not bother - My old rod-frother Severin SM 9669 was almost as loud
Solid and Stable
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All parts are very massive and heavy:
-> 1.06 KG alone weighs the base
-> 0.32 KG weighs the "milk jug" - actually "the tankard"
-> Magnetic whorl below for inserting holds even if one firmly auspült the jug with water and "falschrum" shaken water dripping (you should take out the beater still for cleaning and drying)
Contraindications:
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- Pot still has some room for maneuver in the base (Wobble / or vibrates but does not interfere with or similar - it would only 3mm go up close ...)
- Dripping with looooong slow pouring / running some milk down to the pot
- Unfortunately not (yet) available in black (that would be perfect for my kitchen)
I had to look after the already badly contra points, but they are absolutely to get over.
A great device, I'm thrilled! Although the white with stainless steel also looks good, but since all other devices are black with me is a pity ... Well.
In the manual are for the layman like me a few tips, which are quite good. The tip: "If you will froth the milk until cold and then hot the foam more tightly" I first found particularly well - but the normal foam is actually already hard enough. But maybe someone wants to insulate his house and he still lacks something insulating :-)
I think with the device you just can not go wrong using it optimally (also standing in the manual explains how) with 1.5% lactic.
Have fun with it!
Update: Use the device now intensively about 1 week - it looks like new, no Verfärungen on the ground or the like.
