Who "Down Under" has been already times, which can certainly confirm: Man who know how to grill !!!
The "stones": Super product which over hours is excellent at retaining heat. Who only directly Grillt needed not this surely. Who wants to cook his meat over indirect hours gets its true joy of this carbon. In the chimney fire, purely in the Weber and after 2 hours possibly (!) Times stoking what ... Fantastically
