The euphoria over this ....

... I can not press parts without comment. This news certainly has the great advantage that it can be easily cleaned in the dishwasher.
I had the GRÄWE® Hamburger press set - now with new comfort grip and bought 25 sheets of baking paper on Amazon and found this quite OK. The reviews on this news then was the tip that you put in the press food wrap, then inserts the Hamburg mass and finally the rest of the film is about turning up and then presses only. In this way you get the wonderful Hamburg blanks from the press out and justified complaints regarding the clean processing is not 100% then also no longer an issue, because the patty does not come into contact with the press.

Then I read in another review of the Westmark press and the reference to the dishwasher suitability and made sense to me because the Gräwe press is only partially dishwasher-safe, and then I ordered this news.
After this, as usual at Amazon, the next day arrived, I tried the next meat pieces from the Westmark Press. The processing of this press is perfect, since there is nothing to complain about and the first one, two meat pieces you can also get easily from the press, but the more blanks you pressed the more residues remain in the press and it is increasingly difficult to Hamburg due form, despite lifter, to break away from the press. Here's the trick with the food film but they also apply.

The shape of the blanks but more beautiful than at the Westmark Press to my taste in Gräwe Press.
I found the Westmark press not really convinced. But somewhere there are always compromises and each the premises are not always equal.

I am satisfied with the "GRÄWE® Hamburger press set", the 25 sheets of baking paper cuts are a gimmick, the trick with the food film is much better. I'm using the baking paper cuts just to separate the individual patties. I'm freezing for two, with baking paper, and only if they are frozen I pack the blanks in a freezer bag and thus they retain their beautiful shape.
Another tip on the edge, there are ready-made baking paper blanks (38 x 42 cm) and I fold twice along and cut it up with a knife and then twice more across, so I get out a sheet of 9 square baking paper cuts are very good for Hamburg blanks fit.