... And that is probably because that here rather no olive oil is used extra virgin. Of course, an industrial product and not comparable with homemade Ajoli. However, one can safely distribute kiss after eating this Ajoli sauce - it does not smell like Knofl. The unpleasant Ausdünstug tomorrow remains off. Nevertheless, a spicy, good-tasting sauce, if you're in a hurry. Goes well with homemade chips - especially those to do with the new hot air with little fat fryers.
