For the better:
They look mega chic and are a real eye-catcher,
The handles do not get hot.
The food is fast hot than in my previous cheap pots.
Steam outlet super.
Less positive:
Already after the first browning (taken in a little butter, stewed onions, then fried minced)
is very strong set of pot. To view I have uploaded a pic. With the back of a sponge I did not get away. Can not be that I have to treat the pots with special agents after every cooking or frying. If the food was burnt I could not understand that I had with my cheap pots in the shape after elle long time. Maybe someone can say something about me?
Therefore, for the four positives I give each time being a star.
