Well I've still tried it out:
Sausages at the highest level are cooked through after 15 minutes, not grilled but was cooked.
Shashlik something quarters over an hour.
Advantage: You do not have to worry, it will burn anything, it is simply tough.
Use open not go, it is too little material available, the heat could be stored.
The plates are easy to clean, but this of course is related to the so no heat is generated.
Once you lift the lid, drip inevitably the fat behind the grill.
The supply line is too short, a mere 60cm.
The thermostat is on, which must anyway always at the highest level available and it is still not enough.
I could write more, but because the device for grilling is unsuitable Währe as nonsensical.
I can not understand the reviews of this unit well rated, it is impossible based this review on fact.
The device is inexpensive but not cheap, let the fingers away from it, there are plenty of devices that can really be a barbecue that you abused shame about the food on this unit.
