The inserted bread slices are clamped centrally in the depression of the Einschalthebels of each two metal grids between the heating wires. This largely prevents the bread browning pages differently. Nevertheless the inboard sides bread type of construction, although somewhat darker and stronger, if only one slot is used.
The position of the forward rails knob to adjust the browning can be seen at first glance. In Stage 3 - the center position - shows the knob straight up. This is for normal slices of toast in about appropriate and may very well be a little adjusted controllable according to their needs.
The three pushbuttons "Defrost - Reheat - Stop" have a clear pressure point. They show their operation also by a red LED light. However, you have to bend down in order to identify the keys, that is, be able to read the small black, English lettering on the brushed aluminum surface. Speaking surface: the clean, technology like appearance varies by fingerprints recognized quickly and then shows that this is a commodity. Unless you polished here every now and again to.
The power cable is one meter long and as the connector black. The grid of warming rack can not be sunk into the device, and you have to keep it somewhere separately. He is quite stable to attach and also sufficiently wide for normal bread. For storage you can fold the bun warmer something.
Outside is the unit warm, but only up uncomfortably hot when it is operated at the highest level, such as the burning of the heating wires to commissioning. During firing there is a bad smell as well as unpacking from the shipping container. These odors disappear even in a small space quickly - if all plastic parts are actually free of pollutants, is said neither on the packaging or in the manual.
The manufacturer Grossag seems little known and is quite user-shy in his web presence. That should not discourage a purchase - I would recommend this device.
