After much back and forth but we bought a coffee machine. Although the integrated milk nozzle also makes beautiful sparkling, but if you do not really cleans after each cup, it is immediately clogged always the same. Thus we looked at these external Milchaufschäumer of Tschibo. And that makes wirklcih great milk froth. Just as it should be. If you put on top of the cappuccino a coffee Kecks he will not go under. There are two different foaming rings here. A smooth, the little milchigeren foam makes (rather latte) and a ring with grooves, which makes the milk frothy completely (rather for latte macchiato).
And the biggest advantage of the foamer Tschibo: the shell is made of really quality stainless steel. Simply order from the dishwasher and you're done.