We have different products used (Berndes, Silit, Fissler, etc.) who have given up the ghost after a short time. The Green Pan we have now for the first time a product that delivers what it promises. After two years use the pan looks like on the first day. Since the reviews so far are so controversial, it obviously depends on the type of use that the pan will work or not. We use the pan of fried eggs, to fry Fleich or fish with and without cover, so actually the usual program. Here, there have been no problems. The coating still works perfectly, even after two years and can be cleaned very well. We are now also buy us the larger copy.
