Has tradition :-)

This two-bladed knife comes with easy to set, one would not have the mushy Mixgut. Once, for example, at low speed (using the round recommended ESGE G200) with some emotion passed through the soup, you've got vegetables or meat finely cut, almost like chopped with a knife.

+ First-class quality
+ Very durable cutting
+ Like all discs and blades attached fast to the rod
+ Easy to clean
+ Totally dishwasher-proof

! Rescue Tip: Never forget the ESGE rule: Stay away from the knife as long as the mixer depends on the power supply!

(In use for many years)