-> Approximately 1 month trial period I can recommend the grill from a few neg features (see below)..
Positive characteristics table grill:
- High quality design
- 5 Grill stages up to max. 2300W
- High-quality non-stick griddle. Ribbed & smooth surface for meat, fish, vegetables, etc.
- Cleaning without much effort as long griddle is cleaned immediately after barbecue event.
Negative characteristics:
- Windshield not included
Grill Result:
Positives:
- Eminence for beef steaks (outside dark roasted, inside pink) suitable
- Pork belly, pork, pork neck are crispy provided discs were not chosen too thick.
- Salmon fillet, scampi succeed perfectly
Negatives:
- For sausages such as red meat is not / less suitable. This means that after approximately 20 minutes. you only have a slightly tanned sausage.
