Kitchenaid Pasta intent is Top

When the dough is ready, take small portions and let it run through the roller attachment for lasagna. At first, it is not so easy, because here you have to get out the hang of at first, but with a little practice, it works very well. The dough repeatedly rub with a little flour and then leave so long traversed until the desired result is ready.

I am very excited about how great it works and it made me really fun.

Only at the Nudelteigkonsistenz I have to practice a little. All in all, it still works very well and I would have to roll never pasta dough with the rolling pin. The noodle intent makes here his cause just TOP.

Then simply wipe over it with a damp cloth and everything is clean. There are also stuck not Nudelteigreste!

My present ERSTVERSUCHE were ravioli (ravioli with a board works really great!) With Pesto Rosso filling. Better is not!

Rest dough simply wrap in foil and into the refrigerator. Tomorrow I'll try the spaghetti and tagliatelle intent intent. But since I'm sure it works wonderfully well determined.

My absolute buy recommendation and I am looking forward to the next home-made noodles.

For people with a Kitchenaid who like eating pasta a MUST HAVE.